Region: Burgundy
Grape: Pinot Noir
Soil: Clay and limestone
Lieu-dit - Climat: "Les Ploisets" and "Les Charmois", north and south-facing
Average Age of Vines: 55 years
Farming: Biodynamic
Harvest: Hand-harvested
Winemaking: Whole cluster semi-carbonic maceration in stainless steel tank; indigenous yeast fermentation.
Ageing: 14 months of total ageing, 10% new oak
Fining: None
Filtration: None
Added S02: Minimal
Number of Bottles: 600
A really charming NSG with no common rusticity from this appellation, lovely! (decant please)